Events & Weddings

Events Menu

Events Menu (PDF Download)

Whether you are looking for the perfect surroundings for a birthday bash, productive setting for a business meeting, intimate locale for an anniversary celebration, or a lively location for a Holiday party, La Pastaia and the Hotel De Anza want to be a part of your success.  You can make the breathtaking art deco Hotel De Anza as the backdrop to any event while La Pastaia can deliver the highest quality foods and service in an equally unique atmosphere.

Josie Di Nardo, catering director of Hotel De Anza, has years of event planning experience to guide you in creating your event, while Executive Chef Juan Zaragoza has 20 years of culinary experience and worldly recipes to please even the toughest palates.  Our in-house Sommelier, Morgan Slade, can help you pair the perfect wines to compliment your meal package.  When you book your event with us, you not only receive delectable food and beautiful locales, but a group of trained and experienced staff members to help make your event run smoothly.